
Photo credits go to Ryan Penn of Pro Pixel Photography.
Gourmet Fine Catering held the grand opening of its new location at 3600 East 40th Avenue on Wednesday, November 12.
“It is also important for us to embrace our new neighborhood,” said co-owner, Darby Donohue. “Attendees enjoyed a performance by the Blue Knights Percussion Ensemble as they arrived. We also welcomed local graffiti artists from the neighborhood and students from Rocky Mountain College of Art and Design to paint murals live on a wall of our new building.”
“Our new facility will help take our company to the next level,” commented co-owner Syd Sexton. “More than doubling our space, Gourmet’s new facility will increase our production capabilities—while still ensuring great food quality for our customers.”
Gourmet Fine Catering was formed when Syd Sexton of Alex Brooks Fine Catering and Darby Donohue and Kent Kidwell of Gourmet Alternative merged their companies in 2002. Setting the standard for catered events of distinction in Colorado, Gourmet employs top chefs in the area and a team of event managers to help organize events of any caliber—from corporate meetings to charity galas to weddings. For more information, visit www.gourmetfinecatering.com.